Chocolate Almond Dessert Recipe

Posted by
Rate It!
Chocolate Almond Dessert
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Arrange half of the cake cubes in an ungreased 13-in. x 9-in. dish; set aside. In a large saucepan, whisk milk and pudding mixes. Add candy bar. Cook and stir over medium heat until mixture comes to a boil. Cook and stir 1-2 minutes longer or until thickened.
  2. Pour half of the pudding over cake cubes. Sprinkle with half of the almonds; cover and refrigerate. Transfer remaining pudding to a small bowl; cover and refrigerate until chilled.
  3. Arrange remaining cake cubes over dessert. Whisk chilled pudding; fold in whipped cream. Spread over top and sprinkle with remaining almonds. Cover and refrigerate for at least 1 hour. Cut into squares. Yield: 15 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.6 Kcal (723 kJ)
Calories from fat 69.81 Kcal
% Daily Value*
Total Fat 7.76g 12%
Cholesterol 12.94mg 4%
Sodium 122.93mg 5%
Potassium 193.96mg 4%
Total Carbs 21.88g 7%
Sugars 14.9g 60%
Dietary Fiber 1g 4%
Protein 4.94g 10%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 120.9mg 12%
Amount Per 100 g
Calories 162.53 Kcal (680 kJ)
Calories from fat 65.74 Kcal
% Daily Value*
Total Fat 7.3g 12%
Cholesterol 12.19mg 4%
Sodium 115.76mg 5%
Potassium 182.65mg 4%
Total Carbs 20.61g 7%
Sugars 14.04g 60%
Dietary Fiber 0.94g 4%
Protein 4.65g 10%
Vitamin C 0.1mg 0%
Iron 0.3mg 2%
Calcium 113.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top