Chive and Onion Cream Cheese Recipe

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Chive and Onion Cream Cheese
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Ingredients:

Directions:

  1. In a medium bowl with a hand mixer cream together cream cheese, feta cheese and onion powder until well mixed.
  2. Beat in red onion and chives until mixed.
  3. Good served immediately but will develop more flavor upon sitting.
  4. Serve spread on a flour tortilla for a spiral recipe or as a cracker spread or vegetable dip.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.94 Kcal (1009 kJ)
Calories from fat 202.7 Kcal
% Daily Value*
Total Fat 22.52g 35%
Cholesterol 76.03mg 25%
Sodium 354.21mg 15%
Potassium 112.71mg 2%
Total Carbs 4.32g 1%
Sugars 2.79g 11%
Dietary Fiber 0.34g 1%
Protein 5.76g 12%
Vitamin C 1.7mg 3%
Iron 0.2mg 1%
Calcium 137.2mg 14%
Amount Per 100 g
Calories 286.31 Kcal (1199 kJ)
Calories from fat 240.88 Kcal
% Daily Value*
Total Fat 26.76g 35%
Cholesterol 90.35mg 25%
Sodium 420.92mg 15%
Potassium 133.94mg 2%
Total Carbs 5.13g 1%
Sugars 3.31g 11%
Dietary Fiber 0.4g 1%
Protein 6.84g 12%
Vitamin C 2mg 3%
Iron 0.2mg 1%
Calcium 163.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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