Directions:
- In a small bowl, beat cream cheese with a large spoon until smooth.
- Beat in anchovy past, lemon juice, and onion.
- Adjust for seasoning. Add more lemon juice to cut saltiness as needed.
- Serve on plain crackers or cocktail rye bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.42 Kcal (437 kJ) | ||
| Calories from fat | 88.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.85g | 15% | |
|---|---|---|---|
| Cholesterol | 47.27mg | 16% | |
| Sodium | 1049.61mg | 44% | |
| Potassium | 34.08mg | 1% | |
| Total Carbs | 1.06g | 0% | |
| Sugars | 0.72g | 3% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 3.19g | 6% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 53mg | 5% | |
| Amount Per 100 g | |||
| Calories | 385.6 Kcal (1614 kJ) | ||
| Calories from fat | 327.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.37g | 15% | |
|---|---|---|---|
| Cholesterol | 174.54mg | 16% | |
| Sodium | 3875.8mg | 44% | |
| Potassium | 125.86mg | 1% | |
| Total Carbs | 3.9g | 0% | |
| Sugars | 2.66g | 3% | |
| Dietary Fiber | 0.31g | 0% | |
| Protein | 11.77g | 6% | |
| Vitamin C | 2.1mg | 1% | |
| Iron | 2mg | 3% | |
| Calcium | 195.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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