Chinese Chicken Salad with Peanut Dressing Recipe

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Chinese Chicken Salad with Peanut Dressing
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Ingredients:

Directions:

  1. MAKE DRESSING: whisk to gather the vinegar, peanut butter, ginger, soy sauce, honey, and sesame oil, and canola oil in medium bowl. season with salt and pepper to taste.
  2. ASSEMBLE SALAD: combine all salad ingredients. Add dressing and toss well.
  3. Transfer to a serving plater and top with the shredded chicken, chopped peanuts and a few cilantro leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.6 Kcal (1845 kJ)
Calories from fat 339.74 Kcal
% Daily Value*
Total Fat 37.75g 58%
Cholesterol 94.64mg 32%
Sodium 452.2mg 19%
Potassium 423.69mg 9%
Total Carbs 9.67g 3%
Sugars 6.67g 27%
Dietary Fiber 2.55g 10%
Protein 17.12g 34%
Vitamin C 27.3mg 45%
Vitamin A 0.2mg 7%
Iron 1.6mg 9%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 277.07 Kcal (1160 kJ)
Calories from fat 213.65 Kcal
% Daily Value*
Total Fat 23.74g 58%
Cholesterol 59.52mg 32%
Sodium 284.37mg 19%
Potassium 266.44mg 9%
Total Carbs 6.08g 3%
Sugars 4.19g 27%
Dietary Fiber 1.6g 10%
Protein 10.77g 34%
Vitamin C 17.1mg 45%
Vitamin A 0.1mg 7%
Iron 1mg 9%
Calcium 32.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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