Chili Beef Noodle Skillet Recipe

Posted by
5 (1 Vote)
Chili Beef Noodle Skillet
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook noodles according to package directions. Meanwhile, in a large skillet, cook the beef, onion, celery and garlic over medium heat until meat is no longer pink and vegetables are tender; drain. Add the tomatoes, chili powder, salt and pepper. Cook and stir for 2 minutes or until heated through.
  2. Drain noodles; stir into beef mixture and heat through. Remove from the heat. Sprinkle with cheese; cover and let stand for 5 minutes or until cheese is melted. Yield: 8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.96 Kcal (1252 kJ)
Calories from fat 177.22 Kcal
% Daily Value*
Total Fat 19.69g 30%
Cholesterol 88.12mg 29%
Sodium 330.69mg 14%
Potassium 409.9mg 9%
Total Carbs 4.92g 2%
Sugars 1.01g 4%
Dietary Fiber 0.85g 3%
Protein 25.95g 52%
Vitamin C 1.8mg 3%
Iron 2.7mg 15%
Calcium 126.4mg 13%
Amount Per 100 g
Calories 194.54 Kcal (815 kJ)
Calories from fat 115.32 Kcal
% Daily Value*
Total Fat 12.81g 30%
Cholesterol 57.34mg 29%
Sodium 215.19mg 14%
Potassium 266.73mg 9%
Total Carbs 3.2g 2%
Sugars 0.66g 4%
Dietary Fiber 0.56g 3%
Protein 16.89g 52%
Vitamin C 1.2mg 3%
Iron 1.8mg 15%
Calcium 82.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top