Cheeseburger Pitas Recipe

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Cheeseburger Pitas
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  1. In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the rice, tomato sauce, Worcestershire sauce, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes.
  2. Stir in cheese; cover and cook 2-3 minutes longer or until cheese is melted. Spoon 1/2 cup into each pita half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 631.4 Kcal (2644 kJ)
Calories from fat 305.89 Kcal
% Daily Value*
Total Fat 33.99g 52%
Cholesterol 129.62mg 43%
Sodium 1186.11mg 49%
Potassium 563.55mg 12%
Total Carbs 39.09g 13%
Sugars 3.33g 13%
Dietary Fiber 2.15g 9%
Protein 41.54g 83%
Vitamin C 17.2mg 29%
Iron 4.9mg 27%
Calcium 484.2mg 48%
Amount Per 100 g
Calories 226.06 Kcal (946 kJ)
Calories from fat 109.52 Kcal
% Daily Value*
Total Fat 12.17g 52%
Cholesterol 46.41mg 43%
Sodium 424.65mg 49%
Potassium 201.76mg 12%
Total Carbs 13.99g 13%
Sugars 1.19g 13%
Dietary Fiber 0.77g 9%
Protein 14.87g 83%
Vitamin C 6.1mg 29%
Iron 1.7mg 27%
Calcium 173.4mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
  • 17

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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