Directions:
- Preheat oven to 350.
- In shallow baking pan toast walnuts for 10-12 minutes. Cool slightly; chop coarsely.
- In a bowl, stir together the nuts, honey and ground pepper.
- To serve, bring cheese to room temperature.
- Serve w/honey mixture and crusty bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.11 Kcal (704 kJ) | ||
| Calories from fat | 63.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.04g | 11% | |
|---|---|---|---|
| Cholesterol | 8.69mg | 3% | |
| Sodium | 70.81mg | 3% | |
| Potassium | 47.87mg | 1% | |
| Total Carbs | 23.71g | 8% | |
| Sugars | 23.42g | 94% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 4.85g | 10% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 318.32 Kcal (1333 kJ) | ||
| Calories from fat | 120.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.33g | 11% | |
|---|---|---|---|
| Cholesterol | 16.46mg | 3% | |
| Sodium | 134.08mg | 3% | |
| Potassium | 90.65mg | 1% | |
| Total Carbs | 44.91g | 8% | |
| Sugars | 44.36g | 94% | |
| Dietary Fiber | 0.71g | 1% | |
| Protein | 9.18g | 10% | |
| Vitamin C | 1.8mg | 2% | |
| Iron | 1mg | 3% | |
| Calcium | 59.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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