Waldorf Salad with Steel-Cut Oats Recipe

Posted by
Rate It!
Waldorf Salad with Steel-Cut Oats
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine oats, 1 cup water, and 1/2 teaspoon kosher salt in a medium saucepan; bring to a boil. Reduce heat, and simmer for 7 minutes (do not stir) or until liquid almost evaporates. Remove from heat; fluff with a fork. Place oats in a medium bowl, and let stand for 10 minutes.
  2. Combine walnuts, honey, and red pepper in a small nonstick skillet over medium heat; cook 4 minutes or until nuts are fragrant and honey is slightly caramelized, stirring occasionally.
  3. Combine remaining 1/2 teaspoon salt, olive oil, vinegar, and black pepper in a small bowl, stirring with a whisk. Add dressing, apple, radicchio, and grapes to oats; toss well. Place 1 1/2 cups oat mixture on each of 4 plates, and top each serving with about 3 tablespoons walnut mixture and 2 tablespoons blue cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2249.42 Kcal (9418 kJ)
Calories from fat 1030.68 Kcal
% Daily Value*
Total Fat 114.52g 176%
Cholesterol 10.63mg 4%
Sodium 2333.79mg 97%
Potassium 2158.09mg 46%
Total Carbs 264.63g 88%
Sugars 79.08g 316%
Dietary Fiber 41.55g 166%
Protein 63.32g 127%
Vitamin C 26.8mg 45%
Iron 1079.2mg 5995%
Calcium 320mg 32%
Amount Per 100 g
Calories 180.84 Kcal (757 kJ)
Calories from fat 82.86 Kcal
% Daily Value*
Total Fat 9.21g 176%
Cholesterol 0.85mg 4%
Sodium 187.62mg 97%
Potassium 173.49mg 46%
Total Carbs 21.27g 88%
Sugars 6.36g 316%
Dietary Fiber 3.34g 166%
Protein 5.09g 127%
Vitamin C 2.2mg 45%
Iron 86.8mg 5995%
Calcium 25.7mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 53.7
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top