Chicken with Mushrooms and Tomato Recipe

Posted by
Rate It!
Chicken with Mushrooms and Tomato
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 400° F. Rinse the chicken and pat dry with paper towels. Season the chicken with 1/8 teaspoon of the salt and 1/8 teaspoon of the pepper. Heat the oil in a medium ovenproof skillet over medium-high heat. Cook the chicken until browned, 2 to 3 minutes per side. Transfer to a plate. Add the onions and mushrooms to skillet and cook, stirring occasionally, for 5 minutes. Add the garlic, tomato, parsley, and the remaining salt and pepper. Cook for 2 minutes. Return the chicken to skillet and transfer to oven. Roast until the chicken is cooked through, 8 to 10 minutes. Serve with brown rice (if using).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.42 Kcal (1676 kJ)
Calories from fat 149.39 Kcal
% Daily Value*
Total Fat 16.6g 26%
Cholesterol 66.91mg 22%
Sodium 925.3mg 39%
Potassium 1153.18mg 25%
Total Carbs 35.21g 12%
Sugars 6.14g 25%
Dietary Fiber 5.52g 22%
Protein 31.2g 62%
Vitamin C 40.9mg 68%
Iron 2.2mg 12%
Calcium 64.2mg 6%
Amount Per 100 g
Calories 79.51 Kcal (333 kJ)
Calories from fat 29.66 Kcal
% Daily Value*
Total Fat 3.3g 26%
Cholesterol 13.29mg 22%
Sodium 183.74mg 39%
Potassium 228.99mg 25%
Total Carbs 6.99g 12%
Sugars 1.22g 25%
Dietary Fiber 1.1g 22%
Protein 6.2g 62%
Vitamin C 8.1mg 68%
Iron 0.4mg 12%
Calcium 12.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top