Chicken With Cherries Recipe

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Chicken With Cherries
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Ingredients:

Directions:

  1. Preheat oven to 350F (180C). Place chicken pieces in a medium casserole.
  2. Mix sauce, brown sugar and juice from the cherries until smooth. Pour over chicken.
  3. Cover and bake for about 1 hour or until tender. Tip cherries over top about 1/2 hour before chicken is ready.
  4. Thicken with cornflour and serve over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.32 Kcal (713 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 637.54mg 27%
Potassium 47.06mg 1%
Total Carbs 40.46g 13%
Sugars 40.05g 160%
Dietary Fiber 0.09g 0%
Protein 0.05g 0%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 23.4mg 2%
Amount Per 100 g
Calories 214.31 Kcal (897 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 802.19mg 27%
Potassium 59.22mg 1%
Total Carbs 50.91g 13%
Sugars 50.39g 160%
Dietary Fiber 0.12g 0%
Protein 0.06g 0%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 29.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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