Crock Pot Chicken Barbecue Recipe

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Crock Pot Chicken Barbecue
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Ingredients:

Directions:

  1. Combine all ingredients for the sauce in the slow cooker. Add the chicken, try to coat it well with the sauce.
  2. Cook on high 3-4 hours, or until chicken is fully cooked all the way through. Then shred or cut up the chicken, and replace it in the Barbecue sauce in the pot; mix it all up so all the pieces are coated.
  3. You can keep the slow cooker on low to keep the chicken warm for serving on hard rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.42 Kcal (1157 kJ)
Calories from fat 31.89 Kcal
% Daily Value*
Total Fat 3.54g 5%
Cholesterol 69.62mg 23%
Sodium 1859.33mg 77%
Potassium 394.86mg 8%
Total Carbs 32.46g 11%
Sugars 31.5g 126%
Dietary Fiber 0.1g 0%
Protein 24.17g 48%
Vitamin C 1.5mg 3%
Iron 0.4mg 2%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 121.47 Kcal (509 kJ)
Calories from fat 14.02 Kcal
% Daily Value*
Total Fat 1.56g 5%
Cholesterol 30.59mg 23%
Sodium 817.05mg 77%
Potassium 173.51mg 8%
Total Carbs 14.26g 11%
Sugars 13.84g 126%
Dietary Fiber 0.04g 0%
Protein 10.62g 48%
Vitamin C 0.7mg 3%
Iron 0.2mg 2%
Calcium 7.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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