Directions:
- Preheat oven to 350 degrees.
- Cook Spaghetti
- Saute chicken in pan with olive oil
- In 9x13 pan, mix spaghetti, chicken, soups & onions. Put cheese slices on top
- Bake for 15-20 minutes until cheese is melted.
- If the cheese is a little goupy, add milk as needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.17 Kcal (1060 kJ) | ||
| Calories from fat | 141.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.67g | 24% | |
|---|---|---|---|
| Cholesterol | 36.4mg | 12% | |
| Sodium | 779.58mg | 32% | |
| Potassium | 193.68mg | 4% | |
| Total Carbs | 15.39g | 5% | |
| Sugars | 0.51g | 2% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 12.85g | 26% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.3mg | 7% | |
| Calcium | 22.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 195.2 Kcal (817 kJ) | ||
| Calories from fat | 108.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.08g | 24% | |
|---|---|---|---|
| Cholesterol | 28.07mg | 12% | |
| Sodium | 601.06mg | 32% | |
| Potassium | 149.33mg | 4% | |
| Total Carbs | 11.86g | 5% | |
| Sugars | 0.39g | 2% | |
| Dietary Fiber | 0.61g | 3% | |
| Protein | 9.9g | 26% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1mg | 7% | |
| Calcium | 17mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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