Chicken Suisse Recipe

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Chicken Suisse
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Ingredients
5
Count
Nutrition
1166
Calories
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Ingredients:

Directions:

  1. Place chicken breasts into baking pan or casserole dish
  2. Mix soup with sherry or dry white wiine
  3. Place a slice of swiss cheese on each chicken breast
  4. Pour sauce over top of chicken & cheese
  5. Top with crushed croutons (dot with butter if you don't mind the extra calories)
  6. Bake at 325 for an hour until bubbly, test chicken for doneness as thicker pieces may take longer
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1165.73 Kcal (4881 kJ)
Calories from fat 301.57 Kcal
% Daily Value*
Total Fat 33.51g 52%
Cholesterol 340.37mg 113%
Sodium 3539.53mg 147%
Potassium 1739.57mg 37%
Total Carbs 46.91g 16%
Sugars 4.17g 17%
Dietary Fiber 4.55g 18%
Protein 128.73g 257%
Iron 4.3mg 24%
Calcium 1214.9mg 121%
Amount Per 100 g
Calories 114.41 Kcal (479 kJ)
Calories from fat 29.6 Kcal
% Daily Value*
Total Fat 3.29g 52%
Cholesterol 33.41mg 113%
Sodium 347.39mg 147%
Potassium 170.73mg 37%
Total Carbs 4.6g 16%
Sugars 0.41g 17%
Dietary Fiber 0.45g 18%
Protein 12.63g 257%
Iron 0.4mg 24%
Calcium 119.2mg 121%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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