Directions:
- In a large bowl, combine the chicken, cheese and pickle relish.
- In a separate bowl, combine the mayonnaise, parsley, lemon juice, seasoned salt and pepper; add to chicken mixture and mix well.
- Place a lettuce leaf on each croissant; top with about 1/2 cup of the chicken mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 672.15 Kcal (2814 kJ) | ||
| Calories from fat | 409.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.5g | 70% | |
|---|---|---|---|
| Cholesterol | 82.14mg | 27% | |
| Sodium | 1084.84mg | 45% | |
| Potassium | 861.91mg | 18% | |
| Total Carbs | 39g | 13% | |
| Sugars | 0.74g | 3% | |
| Dietary Fiber | 4.83g | 19% | |
| Protein | 25.12g | 50% | |
| Vitamin C | 14.1mg | 24% | |
| Iron | 4.5mg | 25% | |
| Calcium | 311.3mg | 31% | |
| Amount Per 100 g | |||
| Calories | 130.98 Kcal (548 kJ) | ||
| Calories from fat | 79.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.87g | 70% | |
|---|---|---|---|
| Cholesterol | 16.01mg | 27% | |
| Sodium | 211.39mg | 45% | |
| Potassium | 167.95mg | 18% | |
| Total Carbs | 7.6g | 13% | |
| Sugars | 0.14g | 3% | |
| Dietary Fiber | 0.94g | 19% | |
| Protein | 4.89g | 50% | |
| Vitamin C | 2.7mg | 24% | |
| Iron | 0.9mg | 25% | |
| Calcium | 60.7mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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