Chicken Pesto With Veggies Recipe

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Chicken Pesto With Veggies
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Ingredients:

Directions:

  1. Chop mushrooms into bite size pieces. Sauté mushrooms in a little bit of olive oil, season with pepper and garlic powder. Cook till tender. Before removing from pan add a little salt. Remove from pan and place on a plate with paper towels.
  2. While mushrooms are sautéing, remove any extra fat and skin from chicken. Then chop in to about 1 inch cubes.And season with a little bit of pepper, salt and garlic powder.
  3. Put water on to boil for noodles.
  4. After removing mushrooms add just a little bit more olive oil. Then sauté the chicken on both sides. Move the chicken to one side of the pan then add the spinach to the pan.
  5. Turn the burner down to low and add a splash of chicken broth to the chicken/spinach pan. Cover with lid and simmer while noodles are cooking.
  6. Once the noodles are done drain and place back in pot. Then add in the pesto and stir to coat.
  7. Toss in the chicken/spinach mixture. As well as the mushrooms. Stir to combine.
  8. Serve with parmesan cheese on top. As well as some nice crusty bread perhaps.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 722.19 Kcal (3024 kJ)
Calories from fat 109.64 Kcal
% Daily Value*
Total Fat 12.18g 19%
Cholesterol 234.48mg 78%
Sodium 833.72mg 35%
Potassium 1498.87mg 32%
Total Carbs 86.17g 29%
Sugars 5.1g 20%
Dietary Fiber 6.24g 25%
Protein 68.74g 137%
Vitamin C 5.7mg 9%
Vitamin A 0.6mg 19%
Iron 6.8mg 38%
Calcium 125.7mg 13%
Amount Per 100 g
Calories 139.03 Kcal (582 kJ)
Calories from fat 21.11 Kcal
% Daily Value*
Total Fat 2.35g 19%
Cholesterol 45.14mg 78%
Sodium 160.5mg 35%
Potassium 288.55mg 32%
Total Carbs 16.59g 29%
Sugars 0.98g 20%
Dietary Fiber 1.2g 25%
Protein 13.23g 137%
Vitamin C 1.1mg 9%
Vitamin A 0.1mg 19%
Iron 1.3mg 38%
Calcium 24.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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