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No-Bake Tuna Noodle Casserole - Midwest Recipe

No-Bake Tuna Noodle Casserole - Midwest Recipe

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Ingredients:

Serving

1 (6 oz) can tuna in water, drained
1 (10 oz) can cream of mushroom soup, undiluted
2 cups extra-sharp cheddar cheese, shredded (can add more or less)
3 large celery ribs, sliced into 1/4 chunks
4 cups button mushrooms, sliced thick
1 large onion, chopped
16 oz extra wide egg noodles
salt
pepper

Directions:

Cook noodles for approximately 10 minutes in salted water and drain when finished- while noodle are cooking -.
In large pot (enough to hold the sauce and cooked noodles) sauté mushrooms for 3 or 4 minutes, add onion and sauté for another minute or two. It's nice to have a little crunch left in the onions. Drain any liquid.
Add cream of mushroom soup to pot. As soon as it is hot, add shredded cheddar cheese. Continuously stir. When cheese is melted, add tuna and celery. (I don't cook the celery, only because I like the crunch of the raw celery). Mix well. When mixture is heated through and cheese is completely melted, take off of burner.
Drain noodles and add to mixture. I always add the noodles to the mixture (not the other way around), so that if I made too many noodles I don't add them all to the sauce. Stir all ingredients together. Salt and pepper to taste.
* You can make this a one-pot dish if you cook and drain noodles first. Then use the same pot to cook the sauce. It will obviously add about ten minutes to the cooking time.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	707.57 Kcal (2962 kJ)
Calories from fat	204.57 Kcal
		% Daily Value*
Total Fat	22.73g	35%
Cholesterol	158.64mg	53%
Sodium	494.64mg	21%
Potassium	697.53mg	15%
Total Carbs	90.72g	30%
Sugars	6.14g	25%
Dietary Fiber	5.9g	24%
Protein	34.53g	69%
Vitamin C	5.5mg	9%
Vitamin A	1.2mg	39%
Iron	5.4mg	30%
Calcium	472.9mg	47%

Amount Per 100 g
Calories	176.02 Kcal (737 kJ)
Calories from fat	50.89 Kcal
		% Daily Value*
Total Fat	5.65g	35%
Cholesterol	39.47mg	53%
Sodium	123.05mg	21%
Potassium	173.53mg	15%
Total Carbs	22.57g	30%
Sugars	1.53g	25%
Dietary Fiber	1.47g	24%
Protein	8.59g	69%
Vitamin C	1.4mg	9%
Vitamin A	0.3mg	39%
Iron	1.3mg	30%
Calcium	117.6mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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