Chicken Lollipops Recipe

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Chicken Lollipops
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Ingredients:

Directions:

  1. In a Dutch oven or other large heavy pot, heat 4 inches oil to 375 degrees F over medium-high heat.
  2. Using kitchen shears or a knife, separate the wings at the joint. Reserve the drumette, saving the wing for homemade chicken stock, if desired. Stand a drumette on its wide end and, holding the narrow bone at the top, use a paring knife to push and scrape the skin and meat downward to expose the bone and make a plump lollipop of chicken at the bottom. Repeat with the remaining drumettes.
  3. Place the honey and chopped chipotles in a bowl and whisk together.
  4. Fry the lollipops in batches until crispy and golden brown, about 6 minutes, allowing the oil to come back up to temperature in between batches. Drain on a paper towel.
  5. Place the fried lollipops on a platter, bone up, and drizzle the honey-chipotle sauce over the top. Sprinkle with sea salt and serve with lime wedges.
  6. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1361.48 Kcal (5700 kJ)
Calories from fat 603.72 Kcal
% Daily Value*
Total Fat 67.08g 103%
Cholesterol 650.16mg 217%
Sodium 3177.8mg 132%
Potassium 1075.73mg 23%
Total Carbs 90.5g 30%
Sugars 80.82g 323%
Dietary Fiber 6.67g 27%
Protein 103.7g 207%
Vitamin C 15.4mg 26%
Iron 10.8mg 60%
Calcium 166.1mg 17%
Amount Per 100 g
Calories 209.14 Kcal (876 kJ)
Calories from fat 92.74 Kcal
% Daily Value*
Total Fat 10.3g 103%
Cholesterol 99.87mg 217%
Sodium 488.14mg 132%
Potassium 165.24mg 23%
Total Carbs 13.9g 30%
Sugars 12.41g 323%
Dietary Fiber 1.02g 27%
Protein 15.93g 207%
Vitamin C 2.4mg 26%
Iron 1.7mg 60%
Calcium 25.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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