Chicken Lasagna Recipe

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Chicken Lasagna
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Ingredients:

Directions:

  1. Boil chicken and cut up.
  2. Mix cottage cheese, milk, soup, and cream cheese. Add the chicken to the sauce and mix.
  3. Then layer as follows in a 9 x 13 inch pan:.
  4. Sauce.
  5. Noodles.
  6. Sauce.
  7. Cheese.
  8. Noodles.
  9. Sauce.
  10. Cheese.
  11. Noodles.
  12. Cheese
  13. Cook 45 minutes at 375 degrees. Cover for the first 35 minutes then uncover and cook 10 minutes.
  14. When done, let it set for 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1631.5 Kcal (6831 kJ)
Calories from fat 727.34 Kcal
% Daily Value*
Total Fat 80.82g 124%
Cholesterol 525.13mg 175%
Sodium 4514.71mg 188%
Potassium 2010.57mg 43%
Total Carbs 20.3g 7%
Sugars 13.37g 53%
Dietary Fiber 3.39g 14%
Protein 207.66g 415%
Iron 2mg 11%
Calcium 3124.3mg 312%
Amount Per 100 g
Calories 150.92 Kcal (632 kJ)
Calories from fat 67.28 Kcal
% Daily Value*
Total Fat 7.48g 124%
Cholesterol 48.58mg 175%
Sodium 417.63mg 188%
Potassium 185.99mg 43%
Total Carbs 1.88g 7%
Sugars 1.24g 53%
Dietary Fiber 0.31g 14%
Protein 19.21g 415%
Iron 0.2mg 11%
Calcium 289mg 312%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.7
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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