Creamy Italian Chicken Recipe

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Creamy Italian Chicken
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Ingredients:

Directions:

  1. Mix water and dressing.
  2. Pour over chicken in the bottom of a skillet.
  3. Cover and cook chicken until done and no longer pink.
  4. In a small mixing bowl, beat cream cheese and soup until no longer lumpy (it may help to heat in microwave).
  5. Pour over chicken and heat through.
  6. Serve over rice or pasta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.06 Kcal (1156 kJ)
Calories from fat 89.24 Kcal
% Daily Value*
Total Fat 9.92g 15%
Cholesterol 147.6mg 49%
Sodium 835.67mg 35%
Potassium 678.77mg 14%
Total Carbs 0.78g 0%
Sugars 0.28g 1%
Protein 47.77g 96%
Iron 0.1mg 0%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 93.7 Kcal (392 kJ)
Calories from fat 30.29 Kcal
% Daily Value*
Total Fat 3.37g 15%
Cholesterol 50.1mg 49%
Sodium 283.65mg 35%
Potassium 230.4mg 14%
Total Carbs 0.26g 0%
Sugars 0.1g 1%
Protein 16.21g 96%
Calcium 7.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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