Chicken in Cream Sauce Recipe

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Chicken in Cream Sauce
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Ingredients
6
Count
Nutrition
270
Calories
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Ingredients:

Directions:

  1. Preheat the oven to 350° F.
  2. Lay the chicken breasts in a 2-quart baking dish coated with nonstick cooking spray. In a microwave or small pot, heat the Italian dressing mix, cream cheese, and soup, stirring until well-blended. Add the green onion stems and wine. Pour the sauce over the chicken and bake for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.46 Kcal (1132 kJ)
Calories from fat 65.31 Kcal
% Daily Value*
Total Fat 7.26g 11%
Cholesterol 140.94mg 47%
Sodium 872.01mg 36%
Potassium 718.86mg 15%
Total Carbs 1.83g 1%
Sugars 1.03g 4%
Dietary Fiber 0.09g 0%
Protein 49.51g 99%
Vitamin C 0.6mg 1%
Calcium 62.7mg 6%
Amount Per 100 g
Calories 100.98 Kcal (423 kJ)
Calories from fat 24.38 Kcal
% Daily Value*
Total Fat 2.71g 11%
Cholesterol 52.62mg 47%
Sodium 325.56mg 36%
Potassium 268.38mg 15%
Total Carbs 0.68g 1%
Sugars 0.38g 4%
Dietary Fiber 0.03g 0%
Protein 18.49g 99%
Vitamin C 0.2mg 1%
Calcium 23.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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