Crock Pot Chicken Italiano Recipe

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Crock Pot Chicken Italiano
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Ingredients:

Directions:

  1. Place the chicken in the bottom of the crock pot.
  2. Combine the salad dressing and wine (or water) and pour over the chicken.
  3. Cover and cook on low for 3 hours.
  4. Combine cheese and soup and blend.
  5. Stir in mushrooms.
  6. Pour over the chicken.
  7. Cover and cook on low 1-2 hours until chicken juices run clear.
  8. Serve over noodles or rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.41 Kcal (1237 kJ)
Calories from fat 93.06 Kcal
% Daily Value*
Total Fat 10.34g 16%
Cholesterol 148.03mg 49%
Sodium 838.08mg 35%
Potassium 723.05mg 15%
Total Carbs 1.84g 1%
Sugars 0.96g 4%
Dietary Fiber 0.09g 0%
Protein 48.03g 96%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 19.6mg 2%
Amount Per 100 g
Calories 105.24 Kcal (441 kJ)
Calories from fat 33.15 Kcal
% Daily Value*
Total Fat 3.68g 16%
Cholesterol 52.74mg 49%
Sodium 298.57mg 35%
Potassium 257.59mg 15%
Total Carbs 0.65g 1%
Sugars 0.34g 4%
Dietary Fiber 0.03g 0%
Protein 17.11g 96%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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