Chicken Fettuccine Alfredo Recipe

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Chicken Fettuccine Alfredo
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Ingredients:

Directions:

  1. Cube chicken and cook in 1/4 of butter. When chicken is cooked, take out and strain. Add remaining butter and melt in pot. Add cheese and milk. Add seasoning to mixture. Add back chicken to pot.
  2. Cook noodles on back burner. When noodles are cooked, strain and add back to noodles.
  3. Mix and Serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302.48 Kcal (1266 kJ)
Calories from fat 233.34 Kcal
% Daily Value*
Total Fat 25.93g 40%
Cholesterol 71.75mg 24%
Sodium 470.45mg 20%
Potassium 166.21mg 4%
Total Carbs 5.76g 2%
Sugars 0.25g 1%
Dietary Fiber 0.06g 0%
Protein 12.81g 26%
Vitamin C 0.9mg 2%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 408.7mg 41%
Amount Per 100 g
Calories 333.2 Kcal (1395 kJ)
Calories from fat 257.03 Kcal
% Daily Value*
Total Fat 28.56g 40%
Cholesterol 79.04mg 24%
Sodium 518.22mg 20%
Potassium 183.08mg 4%
Total Carbs 6.34g 2%
Sugars 0.28g 1%
Dietary Fiber 0.07g 0%
Protein 14.11g 26%
Vitamin C 1mg 2%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 450.2mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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