Chicken Enchiladas Creamy White Sauce Recipe

Posted by
Rate It!
Chicken Enchiladas Creamy White Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Dice chicken and brown in a large skillet, remove from heat.
  3. Add soup, sour cream, yogurt, and chilis and stir til well combined.
  4. Place about 1/4 Cup of the chicken mixture into tortilla and roll up.
  5. Place evenly into a 9X13 pan.
  6. Spread the remaining chicken mixture over the top of the rolled tortillas in the pan making sure to completely cover the top of them.
  7. Bake for 30 minutes, covered.
  8. Remove from oven, sprinkle with shredded cheese and put back into the oven to bake for 10 minutes more or until the cheese melts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.35 Kcal (1387 kJ)
Calories from fat 196.89 Kcal
% Daily Value*
Total Fat 21.88g 34%
Cholesterol 107.77mg 36%
Sodium 585.94mg 24%
Potassium 411.93mg 9%
Total Carbs 5.72g 2%
Sugars 2.6g 10%
Dietary Fiber 0.09g 0%
Protein 28.58g 57%
Vitamin C 12.2mg 20%
Iron 0.5mg 3%
Calcium 410.2mg 41%
Amount Per 100 g
Calories 163.1 Kcal (683 kJ)
Calories from fat 96.91 Kcal
% Daily Value*
Total Fat 10.77g 34%
Cholesterol 53.05mg 36%
Sodium 288.42mg 24%
Potassium 202.76mg 9%
Total Carbs 2.81g 2%
Sugars 1.28g 10%
Dietary Fiber 0.05g 0%
Protein 14.07g 57%
Vitamin C 6mg 20%
Iron 0.3mg 3%
Calcium 201.9mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top