Chicken, Black Bean and Rice Soup Recipe

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Chicken, Black Bean and Rice Soup
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Ingredients:

Directions:

  1. Saute onion and garlic in oil until tender.
  2. Stir in the remaining ingredients and heat through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.75 Kcal (506 kJ)
Calories from fat 43.04 Kcal
% Daily Value*
Total Fat 4.78g 7%
Cholesterol 10.65mg 4%
Sodium 158.84mg 7%
Potassium 184.01mg 4%
Total Carbs 13.84g 5%
Sugars 0.68g 3%
Dietary Fiber 1.62g 6%
Protein 5.88g 12%
Vitamin C 1.7mg 3%
Iron 0.7mg 4%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 163.89 Kcal (686 kJ)
Calories from fat 58.42 Kcal
% Daily Value*
Total Fat 6.49g 7%
Cholesterol 14.45mg 4%
Sodium 215.58mg 7%
Potassium 249.75mg 4%
Total Carbs 18.78g 5%
Sugars 0.92g 3%
Dietary Fiber 2.19g 6%
Protein 7.98g 12%
Vitamin C 2.3mg 3%
Iron 0.9mg 4%
Calcium 26.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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