Directions:
- Pre-heat oven to 350°F.
- Cook egg noodles acording to instructions on package.
- Heat broccoli in microwave until done; drain.
- Mix the 2 cans of cream of chicken soup, broccoli, chicken, cooked hot egg noodles, salt, and pepper.
- Put into casserole dish.
- Cover top with shredded cheddar cheese.
- Put in 350F oven for about 15 minutes or until throughly heated and cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 390.23 Kcal (1634 kJ) | ||
| Calories from fat | 195.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.77g | 33% | |
|---|---|---|---|
| Cholesterol | 75.61mg | 25% | |
| Sodium | 694mg | 29% | |
| Potassium | 299.85mg | 6% | |
| Total Carbs | 24.88g | 8% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 23.87g | 48% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 1.7mg | 9% | |
| Calcium | 157.9mg | 16% | |
| Amount Per 100 g | |||
| Calories | 258.02 Kcal (1080 kJ) | ||
| Calories from fat | 129.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.39g | 33% | |
|---|---|---|---|
| Cholesterol | 49.99mg | 25% | |
| Sodium | 458.87mg | 29% | |
| Potassium | 198.26mg | 6% | |
| Total Carbs | 16.45g | 8% | |
| Sugars | 0.28g | 2% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 15.78g | 48% | |
| Vitamin C | 1.8mg | 4% | |
| Iron | 1.1mg | 9% | |
| Calcium | 104.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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