Chicken and Mushroom Penne Recipe

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Ingredients:

Serving

500 g cooked penne
1 kg cubed chicken breast fillet
1 1/2 cups sliced green onions
3 cups sliced mushrooms
300 ml cream
2 tbsp oil
1 1/2 tbsp vegetable stock powder
1 tsp cornstarch
1/4 cup cold water
1/2 tsp salt
1/4 tsp pepper

Directions:

Mix chicken, salt, pepper and stock powder together in bowl.
Add chicken mix to oil and fry till golden brown.
Add onions and mushrooms and sauté for 5 minutes.
Add cream to chicken stir gently.
Mix Pasta into chicken and add the corn starch mixed with water, stir gently till incorporated.
Reduce heat and simmer gently till Pasta is warmed through.
Season to taste. Enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	484.66 Kcal (2029 kJ)
Calories from fat	274.44 Kcal
		% Daily Value*
Total Fat	30.49g	47%
Cholesterol	65.41mg	22%
Sodium	838.05mg	35%
Potassium	422.88mg	9%
Total Carbs	28.52g	10%
Sugars	2.5g	10%
Dietary Fiber	4.3g	17%
Protein	23.33g	47%
Vitamin C	3.9mg	6%
Iron	1.7mg	9%
Calcium	73mg	7%

Amount Per 100 g
Calories	173.28 Kcal (725 kJ)
Calories from fat	98.12 Kcal
		% Daily Value*
Total Fat	10.9g	47%
Cholesterol	23.39mg	22%
Sodium	299.64mg	35%
Potassium	151.19mg	9%
Total Carbs	10.2g	10%
Sugars	0.89g	10%
Dietary Fiber	1.54g	17%
Protein	8.34g	47%
Vitamin C	1.4mg	6%
Iron	0.6mg	9%
Calcium	26.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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