Directions:
- Melt bouillon cubes in the hot water (I put it in the microwave).
- Mix rice and water in a rice cooker or a 3-quart pan with a lid. Cover and simmer until the rice is soft.
- Add a little butter and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5.34 Kcal (22 kJ) | ||
| Calories from fat | 2.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.28g | 0% | |
|---|---|---|---|
| Cholesterol | 0.26mg | 0% | |
| Sodium | 479.08mg | 20% | |
| Potassium | 6.18mg | 0% | |
| Total Carbs | 0.36g | 0% | |
| Sugars | 0.34g | 1% | |
| Protein | 0.34g | 1% | |
| Calcium | 11.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 6.59 Kcal (28 kJ) | ||
| Calories from fat | 3.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.35g | 0% | |
|---|---|---|---|
| Cholesterol | 0.32mg | 0% | |
| Sodium | 591.46mg | 20% | |
| Potassium | 7.63mg | 0% | |
| Total Carbs | 0.44g | 0% | |
| Sugars | 0.42g | 1% | |
| Protein | 0.42g | 1% | |
| Calcium | 14.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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