Directions:
- Mix all the ingredients together in a saucepan.
- Cover and simmer on low for 20 minutes until water is absorbed.
- When done, fluff rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 54.39 Kcal (228 kJ) | ||
| Calories from fat | 53.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.89g | 9% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 5% | |
| Sodium | 242.35mg | 10% | |
| Potassium | 9.56mg | 0% | |
| Total Carbs | 0.36g | 0% | |
| Sugars | 0.32g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.27g | 1% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 17mg | 2% | |
| Amount Per 100 g | |||
| Calories | 41.97 Kcal (176 kJ) | ||
| Calories from fat | 40.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.55g | 9% | |
|---|---|---|---|
| Cholesterol | 11.88mg | 5% | |
| Sodium | 187mg | 10% | |
| Potassium | 7.38mg | 0% | |
| Total Carbs | 0.28g | 0% | |
| Sugars | 0.25g | 1% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.21g | 1% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 13.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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