Chewy Sesame (Gluten-Free) Cookies Recipe

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Chewy Sesame (Gluten-Free) Cookies
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Ingredients:

  • 2/3 cup rice flour
  • 1/3 cup cornstarch
  • 1 pinch salt
  • 1/2 cup brown sugar
  • 1/4 cup almond milk
  • 1 -3 tbsp sesame seeds
  • 2 eggs

Directions:

  1. Sift together dry ingredients in the small bowl.
  2. Combine all wet ingredients in the large bowl.
  3. Pour dry ingredients into wet; mix so everything is well coated.
  4. Preheat oven to 350°F.
  5. Drop tablespoonfuls of dough onto lined cookie sheet.
  6. Bake approximately 8 minutes; allow to cool slightly on sheet before removing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.46 Kcal (1986 kJ)
Calories from fat 169.07 Kcal
% Daily Value*
Total Fat 18.79g 29%
Cholesterol 56.43mg 19%
Sodium 59.53mg 2%
Potassium 451.46mg 10%
Total Carbs 67.47g 22%
Sugars 22.12g 88%
Dietary Fiber 4.37g 17%
Protein 11.76g 24%
Vitamin C 0.8mg 1%
Iron 3.4mg 19%
Calcium 154.3mg 15%
Amount Per 100 g
Calories 396.26 Kcal (1659 kJ)
Calories from fat 141.21 Kcal
% Daily Value*
Total Fat 15.69g 29%
Cholesterol 47.13mg 19%
Sodium 49.72mg 2%
Potassium 377.06mg 10%
Total Carbs 56.35g 22%
Sugars 18.48g 88%
Dietary Fiber 3.65g 17%
Protein 9.82g 24%
Vitamin C 0.7mg 1%
Iron 2.8mg 19%
Calcium 128.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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