Chewy Mint Chocolate Chip Cookies Recipe

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Chewy Mint Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Line 3 cookie sheets with parchment paper for no clean-up (or use plain ungreased cookie sheets) and set aside.
  3. In large bowl or mixer, cream together shortening and both sugars.
  4. Add eggs, one at a time, mixing after each.
  5. Add vanilla and mix well.
  6. In separate bowl sift together all the flour, salt and baking soda. Add to creamed mixture and mix until combined.
  7. Stir in baking chips.
  8. Using a 1-1/2 inch cookie scoop or a Tablespoon to drop cookies onto parchment paper lined sheets.
  9. Bake at 375° for 11 minutes.
  10. Cool on sheets for about 2 minutes then remove to wire racks to cool.
  11. Store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.77 Kcal (2021 kJ)
Calories from fat 254.32 Kcal
% Daily Value*
Total Fat 28.26g 43%
Cholesterol 27.28mg 9%
Sodium 325.51mg 14%
Potassium 61.03mg 1%
Total Carbs 53.6g 18%
Sugars 34.48g 138%
Dietary Fiber 1.15g 5%
Protein 4.69g 9%
Iron 0.9mg 5%
Calcium 44.5mg 4%
Amount Per 100 g
Calories 482.63 Kcal (2021 kJ)
Calories from fat 254.25 Kcal
% Daily Value*
Total Fat 28.25g 43%
Cholesterol 27.27mg 9%
Sodium 325.42mg 14%
Potassium 61.01mg 1%
Total Carbs 53.58g 18%
Sugars 34.47g 138%
Dietary Fiber 1.15g 5%
Protein 4.69g 9%
Iron 0.9mg 5%
Calcium 44.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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