Cherry Tomatoes With Buttermilk Chive Blue Cheese ... Recipe

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Cherry Tomatoes With Buttermilk Chive Blue Cheese ...
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  1. To prepare the dressing, place the blue cheese, buttermilk, and olive oil in a medium bowl and stir together with a fork, mashing a little to break up the cheese.
  2. Season with the lemon juice, salt, pepper, and chives.
  3. Set aside.
  4. Wash the tomatoes, and pat dry with a paper towel.
  5. Slice each tomato in half lengthwise and season with a pinch of salt.
  6. Add the tomatoes to the dressing mixture and toss to combine then garnish with freshly ground pepper, to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.93 Kcal (716 kJ)
Calories from fat 118.91 Kcal
% Daily Value*
Total Fat 13.21g 20%
Cholesterol 16.03mg 5%
Sodium 334.14mg 14%
Potassium 427.42mg 9%
Total Carbs 7.14g 2%
Sugars 1.93g 8%
Dietary Fiber 1.58g 6%
Protein 6.04g 12%
Vitamin C 28.3mg 47%
Calcium 132.7mg 13%
Amount Per 100 g
Calories 77.51 Kcal (325 kJ)
Calories from fat 53.92 Kcal
% Daily Value*
Total Fat 5.99g 20%
Cholesterol 7.27mg 5%
Sodium 151.53mg 14%
Potassium 193.82mg 9%
Total Carbs 3.24g 2%
Sugars 0.87g 8%
Dietary Fiber 0.72g 6%
Protein 2.74g 12%
Vitamin C 12.8mg 47%
Calcium 60.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
  • 5

Good Points

  • saturated fat free,
  • low cholesterol

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