Cherry Bars Recipe

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Cherry Bars
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Ingredients:

Directions:

  1. Heat oven to 350°.
  2. Combine flour and powdered sugar.
  3. With a fork or pastry blender, cut in the butter until it resembles coarse crumbs.
  4. Press firmly into a 9 square and ungreased pan.
  5. Bake 10 minutes, set aside.
  6. In a small bowl, combine flour, sugar, baking powder and salt.
  7. Add eggs and beat well.
  8. Stir in cherries, coconut and nuts.
  9. Spread over crust.
  10. Return to oven and bake 25-30 minutes until light golden brown.
  11. Cool completely on a rack.
  12. Cut into bars then sprinkle powdered sugar over the bars.
  13. I cut these into small bars and put them in little foil cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.27 Kcal (638 kJ)
Calories from fat 74.43 Kcal
% Daily Value*
Total Fat 8.27g 13%
Cholesterol 25.67mg 9%
Sodium 67.73mg 3%
Potassium 125.21mg 3%
Total Carbs 18.26g 6%
Sugars 11.11g 44%
Dietary Fiber 0.61g 2%
Protein 2.01g 4%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 403.57 Kcal (1690 kJ)
Calories from fat 197.26 Kcal
% Daily Value*
Total Fat 21.92g 13%
Cholesterol 68.03mg 9%
Sodium 179.52mg 3%
Potassium 331.85mg 3%
Total Carbs 48.41g 6%
Sugars 29.46g 44%
Dietary Fiber 1.61g 2%
Protein 5.32g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 2%
Calcium 39mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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