Cherry Almond Mousse Pie Recipe

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Cherry Almond Mousse Pie
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  1. Over low heat combine 1/2 cup of condensed milk with chocolate until melted and thick; about 4-5 minutes. Stir in 1/4 teaspoon of almond extract. Pour in the bottom of cooked cooled pastry shell. Beat cream cheese until light and fluffy gradually add the water, remaining milk, pudding and remaining 1/4 teaspoon of almond extract. Mix until smooth; fold in whipped cream, cherries and nuts. Pour over chocolate in pastry shell and top with left over cherries. Chill at least 6 hours. ENJOY
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 839.79 Kcal (3516 kJ)
Calories from fat 614 Kcal
% Daily Value*
Total Fat 68.22g 105%
Cholesterol 54.43mg 18%
Sodium 241.18mg 10%
Potassium 87.74mg 2%
Total Carbs 38.06g 13%
Sugars 5.49g 22%
Dietary Fiber 9.43g 38%
Protein 24.4g 49%
Vitamin C 0.3mg 0%
Iron 3.4mg 19%
Calcium 295.4mg 30%
Amount Per 100 g
Calories 678.52 Kcal (2841 kJ)
Calories from fat 496.09 Kcal
% Daily Value*
Total Fat 55.12g 105%
Cholesterol 43.97mg 18%
Sodium 194.87mg 10%
Potassium 70.89mg 2%
Total Carbs 30.75g 13%
Sugars 4.44g 22%
Dietary Fiber 7.62g 38%
Protein 19.71g 49%
Vitamin C 0.2mg 0%
Iron 2.7mg 19%
Calcium 238.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
  • 23

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Total Fat

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