Cheesy Crisps Recipe

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Cheesy Crisps
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Ingredients:

Directions:

  1. Preheat oven to 350
  2. In a large bowl combine all ingredients. Mix well and form into balls of dough (roughly 2-3 tbsps large).
  3. Either between two pieces of wax paper or a between a silpat and wax paper flatten the dough balls until they're very thin and place them on a cookie sheet
  4. Bake for 12 minutes or until they're golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.56 Kcal (1187 kJ)
Calories from fat 179.01 Kcal
% Daily Value*
Total Fat 19.89g 31%
Cholesterol 48.21mg 16%
Sodium 553.83mg 23%
Potassium 55.07mg 1%
Total Carbs 18.76g 6%
Sugars 1.83g 7%
Dietary Fiber 1.66g 7%
Protein 7.82g 16%
Vitamin A 0.1mg 4%
Iron 1.2mg 7%
Calcium 210.5mg 21%
Amount Per 100 g
Calories 346.29 Kcal (1450 kJ)
Calories from fat 218.61 Kcal
% Daily Value*
Total Fat 24.29g 31%
Cholesterol 58.88mg 16%
Sodium 676.36mg 23%
Potassium 67.25mg 1%
Total Carbs 22.92g 6%
Sugars 2.23g 7%
Dietary Fiber 2.03g 7%
Protein 9.54g 16%
Vitamin A 0.1mg 4%
Iron 1.4mg 7%
Calcium 257.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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