Directions:
- Preheat oven to 350º.
- Cook the broccoli until tender-crisp; drain very well.
- Put in a greased 2-quart casserole.
- Mix in the cream cheese, cheddar, green onion, salt, pepper and bacon.
- Bake for 20-30 minutes, until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.72 Kcal (849 kJ) | ||
| Calories from fat | 164.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.26g | 28% | |
|---|---|---|---|
| Cholesterol | 49.88mg | 17% | |
| Sodium | 272.72mg | 11% | |
| Potassium | 96.86mg | 2% | |
| Total Carbs | 1.8g | 1% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 7.9g | 16% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.3mg | 2% | |
| Calcium | 161.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 314.17 Kcal (1315 kJ) | ||
| Calories from fat | 254.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.3g | 28% | |
|---|---|---|---|
| Cholesterol | 77.3mg | 17% | |
| Sodium | 422.66mg | 11% | |
| Potassium | 150.11mg | 2% | |
| Total Carbs | 2.79g | 1% | |
| Sugars | 1.86g | 5% | |
| Dietary Fiber | 0.47g | 1% | |
| Protein | 12.24g | 16% | |
| Vitamin C | 6.6mg | 7% | |
| Iron | 0.5mg | 2% | |
| Calcium | 250.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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