Low Carb Creamy Spinach Recipe

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Low Carb Creamy Spinach
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Ingredients:

Directions:

  1. In small saucepan, cover and cook Spinach until tender on medium to low heat.
  2. Add next 4 ingredients and stir until bubbly.
  3. By adding a bit more cream or milk, this turns into a wonderful creamy soup!
  4. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.43 Kcal (714 kJ)
Calories from fat 103.94 Kcal
% Daily Value*
Total Fat 11.55g 18%
Cholesterol 23.41mg 8%
Sodium 275.64mg 11%
Potassium 743.08mg 16%
Total Carbs 10.85g 4%
Sugars 4.86g 19%
Dietary Fiber 5.85g 23%
Protein 12.08g 24%
Vitamin C 11.7mg 20%
Vitamin A 2mg 67%
Iron 4.2mg 23%
Calcium 385.2mg 39%
Amount Per 100 g
Calories 68.87 Kcal (288 kJ)
Calories from fat 42 Kcal
% Daily Value*
Total Fat 4.67g 18%
Cholesterol 9.46mg 8%
Sodium 111.38mg 11%
Potassium 300.27mg 16%
Total Carbs 4.39g 4%
Sugars 1.96g 19%
Dietary Fiber 2.36g 23%
Protein 4.88g 24%
Vitamin C 4.7mg 20%
Vitamin A 0.8mg 67%
Iron 1.7mg 23%
Calcium 155.7mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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