Cheesecake Factory Meatloaf Recipe

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4.3 (3 Votes)
Cheesecake Factory Meatloaf
Cheesecake Factory Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Combine all ingredients in a bowl and mix well.
  3. Pack into a 9 x 5-inch loaf pan and bake at 350 degrees F for 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 517.21 Kcal (2165 kJ)
Calories from fat 333.85 Kcal
% Daily Value*
Total Fat 37.09g 57%
Cholesterol 173.97mg 58%
Sodium 1680.8mg 70%
Potassium 681.84mg 15%
Total Carbs 7.39g 2%
Sugars 3.62g 14%
Dietary Fiber 1.14g 5%
Protein 34.23g 68%
Vitamin C 12.8mg 21%
Iron 2.5mg 14%
Calcium 128.9mg 13%
Amount Per 100 g
Calories 192.28 Kcal (805 kJ)
Calories from fat 124.11 Kcal
% Daily Value*
Total Fat 13.79g 57%
Cholesterol 64.68mg 58%
Sodium 624.87mg 70%
Potassium 253.49mg 15%
Total Carbs 2.75g 2%
Sugars 1.35g 14%
Dietary Fiber 0.42g 5%
Protein 12.73g 68%
Vitamin C 4.7mg 21%
Iron 0.9mg 14%
Calcium 47.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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