Cheeseburgers on Sandwich Buns (Crock Pot) Recipe

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Cheeseburgers on Sandwich Buns (Crock Pot)
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Ingredients:

Directions:

  1. In a large skillet, brown ground beef, salt and pepper until thoroughly cooked.
  2. Drain.
  3. In a 3 1/2 to 4 quart crock pot, combine cooked ground beef and all remaining ingredients except buns; mix well.
  4. Cover and cook on low setting for 6 hours.
  5. To serve, spoon mixture onto sandwich buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 527.29 Kcal (2208 kJ)
Calories from fat 160.48 Kcal
% Daily Value*
Total Fat 17.83g 27%
Cholesterol 212.38mg 71%
Sodium 302.15mg 13%
Potassium 1336.63mg 28%
Total Carbs 11.17g 4%
Sugars 4.72g 19%
Dietary Fiber 1.76g 7%
Protein 73.31g 147%
Vitamin C 62.6mg 104%
Vitamin A 1.5mg 49%
Iron 32.2mg 179%
Calcium 80.3mg 8%
Amount Per 100 g
Calories 109.35 Kcal (458 kJ)
Calories from fat 33.28 Kcal
% Daily Value*
Total Fat 3.7g 27%
Cholesterol 44.04mg 71%
Sodium 62.66mg 13%
Potassium 277.19mg 28%
Total Carbs 2.32g 4%
Sugars 0.98g 19%
Dietary Fiber 0.37g 7%
Protein 15.2g 147%
Vitamin C 13mg 104%
Vitamin A 0.3mg 49%
Iron 6.7mg 179%
Calcium 16.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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