Cheese Balls Recipe

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Cheese Balls
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Ingredients:

Directions:

  1. Mix all ingredients well in a bowl (except the parsley and nuts)
  2. Roll into 5 small balls
  3. Roll in nuts and parsley to coat
  4. Wrap individually and chill well
  5. Serve with crackers
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 125.08 Kcal (524 kJ)
Calories from fat 93.89 Kcal
% Daily Value*
Total Fat 10.43g 16%
Cholesterol 35.67mg 12%
Sodium 374.66mg 16%
Potassium 11.55mg 0%
Total Carbs 0.98g 0%
Sugars 0.17g 1%
Dietary Fiber 0.04g 0%
Protein 6.34g 13%
Vitamin C 1mg 2%
Iron 0.1mg 0%
Calcium 114.2mg 11%
Amount Per 100 g
Calories 362.28 Kcal (1517 kJ)
Calories from fat 271.94 Kcal
% Daily Value*
Total Fat 30.22g 16%
Cholesterol 103.33mg 12%
Sodium 1085.18mg 16%
Potassium 33.45mg 0%
Total Carbs 2.83g 0%
Sugars 0.5g 1%
Dietary Fiber 0.11g 0%
Protein 18.36g 13%
Vitamin C 2.9mg 2%
Iron 0.2mg 0%
Calcium 330.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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