Directions:
- Preheat broiler.
- On a baking sheet arrange bread slices in one layer and broil about 4 inches from heat until golden, 1 to 2 minutes on each side.
- In a small bowl stir together chutney and mustard and spread on one side of each toast. Divide Cheddar evenly among toasts and broil until cheese is melted and golden, 2 to 3 minutes. Serve toasts immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.18 Kcal (269 kJ) | ||
| Calories from fat | 40.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.49g | 7% | |
|---|---|---|---|
| Cholesterol | 15.08mg | 5% | |
| Sodium | 107.72mg | 4% | |
| Potassium | 1.73mg | 0% | |
| Total Carbs | 2.65g | 1% | |
| Sugars | 1.68g | 7% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 3.6g | 7% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.3mg | 10% | |
| Calcium | 101mg | 10% | |
| Amount Per 100 g | |||
| Calories | 179.15 Kcal (750 kJ) | ||
| Calories from fat | 112.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.52g | 7% | |
|---|---|---|---|
| Cholesterol | 42.1mg | 5% | |
| Sodium | 300.7mg | 4% | |
| Potassium | 4.82mg | 0% | |
| Total Carbs | 7.41g | 1% | |
| Sugars | 4.69g | 7% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 10.05g | 7% | |
| Vitamin C | 2.9mg | 2% | |
| Vitamin A | 0.8mg | 10% | |
| Iron | 0.1mg | 0% | |
| Calcium | 281.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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