Directions:
- Preheat the broiler. Place the bread slices on a baking sheet and toast lightly on both sides under the broiler.
- Remove toast from broiler and place 2 apple slices on each toast. Mound the cheese on top. Press the walnut pieces into the cheese. Now return to the broiler until cheese and walnuts are lightly browned.
- Sprinkle with black pepper, if desired. Serve and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 441.54 Kcal (1849 kJ) | ||
| Calories from fat | 186.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.7g | 32% | |
|---|---|---|---|
| Cholesterol | 30.17mg | 10% | |
| Sodium | 632.26mg | 26% | |
| Potassium | 240.39mg | 5% | |
| Total Carbs | 45.39g | 15% | |
| Sugars | 5.38g | 22% | |
| Dietary Fiber | 4.58g | 18% | |
| Protein | 19.55g | 39% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 4mg | 22% | |
| Calcium | 330.2mg | 33% | |
| Amount Per 100 g | |||
| Calories | 272.9 Kcal (1143 kJ) | ||
| Calories from fat | 115.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.79g | 32% | |
|---|---|---|---|
| Cholesterol | 18.64mg | 10% | |
| Sodium | 390.76mg | 26% | |
| Potassium | 148.57mg | 5% | |
| Total Carbs | 28.05g | 15% | |
| Sugars | 3.32g | 22% | |
| Dietary Fiber | 2.83g | 18% | |
| Protein | 12.08g | 39% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.4mg | 20% | |
| Iron | 2.4mg | 22% | |
| Calcium | 204.1mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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