Cheddar Cheese-Stuffed Burgers Recipe

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Cheddar Cheese-Stuffed Burgers
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  1. Prepare barbecue (medium-high heat). Combine meat, onion, parsley, Worcestershire sauce, salt and pepper in medium bowl; blend well. Divide meat mixture into 2 equal portions. Shape each into ball. Poke deep hole in each ball and fill each with half of cheese. Mold meat around cheese to enclose. Flatten each filled burger to 3/4-inch-thick patty.
  2. Grill burgers to desired doneness, about 5 minutes per side for medium. Grill muffin halves until beginning to color, about 1 minute per side. Serve burgers in muffins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.34 Kcal (1190 kJ)
Calories from fat 118.88 Kcal
% Daily Value*
Total Fat 13.21g 20%
Cholesterol 142.15mg 47%
Sodium 645.3mg 27%
Potassium 622.57mg 13%
Total Carbs 5.27g 2%
Sugars 1.7g 7%
Dietary Fiber 0.82g 3%
Protein 35.97g 72%
Vitamin C 12.6mg 21%
Vitamin A 0.6mg 20%
Iron 2.2mg 12%
Calcium 240mg 24%
Amount Per 100 g
Calories 117.74 Kcal (493 kJ)
Calories from fat 49.22 Kcal
% Daily Value*
Total Fat 5.47g 20%
Cholesterol 58.86mg 47%
Sodium 267.21mg 27%
Potassium 257.79mg 13%
Total Carbs 2.18g 2%
Sugars 0.7g 7%
Dietary Fiber 0.34g 3%
Protein 14.89g 72%
Vitamin C 5.2mg 21%
Vitamin A 0.2mg 20%
Iron 0.9mg 12%
Calcium 99.4mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
  • 7

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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