Cheddar, Beer, and Kielbasa Soup Recipe

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Cheddar, Beer, and Kielbasa Soup
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Ingredients:

Directions:

  1. In a large pot, heat oil over medium heat.
  2. Add sausage and saute until lightly browned, 3-4 minutes.
  3. Remove with a slotted spoon to a plate lined with paper towels; set aside.
  4. Add butter to the pot and heat until melted.
  5. Add onions and pepper; saute until onions are slightly caramelized, about 10 minutes.
  6. Add garlic and saute for 1 minute.
  7. Sprinkle with flour and saute for 2 minutes.
  8. Gradually whisk in stock, beer, and thyme; bring to a boil, stirring often.
  9. Decrease heat and simmer, stirring occasionally, for 30 minutes.
  10. Discard thyme sprigs.
  11. Add cheese, 1/2 cup at a time, stirring with a wooden spoon after each addition until cheese is melted and soup is smooth.
  12. Do not let boil.
  13. Add reserved sausage.
  14. Remove from heat, taste and adjust seasoning with salt and pepper.
  15. Ladle into heated bowls and garnish with parsley and croutons (if desired).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 608.5 Kcal (2548 kJ)
Calories from fat 410.16 Kcal
% Daily Value*
Total Fat 45.57g 70%
Cholesterol 137.19mg 46%
Sodium 1548.82mg 65%
Potassium 309.23mg 7%
Total Carbs 18.14g 6%
Sugars 5.36g 21%
Dietary Fiber 0.99g 4%
Protein 32.23g 64%
Vitamin C 16.2mg 27%
Iron 1.6mg 9%
Calcium 496.8mg 50%
Amount Per 100 g
Calories 168.58 Kcal (706 kJ)
Calories from fat 113.63 Kcal
% Daily Value*
Total Fat 12.63g 70%
Cholesterol 38.01mg 46%
Sodium 429.1mg 65%
Potassium 85.67mg 7%
Total Carbs 5.03g 6%
Sugars 1.49g 21%
Dietary Fiber 0.27g 4%
Protein 8.93g 64%
Vitamin C 4.5mg 27%
Iron 0.4mg 9%
Calcium 137.6mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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