Directions:
- Preheat oven to 350 degrees. Combine the wet ingredients mix well. Sift the dry ingredients then stir together. Pour batter into a 9 x 13 pan that has been sprayed with cooking spray. Bake in oven for 40-50 minutes.
- If you want to omit the prune puree change the oil to 1-1/4 cup. If you want to use just sugar then increase sugar to 2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1458.53 Kcal (6107 kJ) | ||
| Calories from fat | 615.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.36g | 105% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 3257.52mg | 136% | |
| Potassium | 1357.18mg | 29% | |
| Total Carbs | 197.62g | 66% | |
| Sugars | 60.68g | 243% | |
| Dietary Fiber | 17.24g | 69% | |
| Protein | 22.05g | 44% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 10.4mg | 58% | |
| Calcium | 521.5mg | 52% | |
| Amount Per 100 g | |||
| Calories | 334.84 Kcal (1402 kJ) | ||
| Calories from fat | 141.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.69g | 105% | |
|---|---|---|---|
| Cholesterol | 37.58mg | 55% | |
| Sodium | 747.83mg | 136% | |
| Potassium | 311.57mg | 29% | |
| Total Carbs | 45.37g | 66% | |
| Sugars | 13.93g | 243% | |
| Dietary Fiber | 3.96g | 69% | |
| Protein | 5.06g | 44% | |
| Vitamin C | 1.6mg | 11% | |
| Vitamin A | 0.1mg | 21% | |
| Iron | 2.4mg | 58% | |
| Calcium | 119.7mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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