Frosted Spice Cookies Recipe

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Frosted Spice Cookies
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Ingredients:

Directions:

  1. In large bowl, cream butter and sugar. Add molasses, egg and milk; mix well. Combine flour, baking powder, baking soda, cinnamon, ginger, and salt; gradually add to creamed mixture. Stir in nuts, raisins and dates. Chill for 30 minutes. Roll dough out on a lightly floured surface to 1/4 inch thickness. Cut with a 2 1/2 inch cutter. Place on greased baking sheets.
  2. Bake at 350 for 12-15 minutes. Cool completely. Beat frosting ingredients in small bowl until smooth. Frost cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2262.17 Kcal (9471 kJ)
Calories from fat 919.73 Kcal
% Daily Value*
Total Fat 102.19g 157%
Cholesterol 75.06mg 25%
Sodium 3632.5mg 151%
Potassium 4041.5mg 86%
Total Carbs 318.92g 106%
Sugars 161.67g 647%
Dietary Fiber 13.54g 54%
Protein 28.66g 57%
Vitamin C 6.3mg 10%
Vitamin A 0.3mg 9%
Iron 8.5mg 47%
Calcium 534.7mg 53%
Amount Per 100 g
Calories 419.86 Kcal (1758 kJ)
Calories from fat 170.7 Kcal
% Daily Value*
Total Fat 18.97g 157%
Cholesterol 13.93mg 25%
Sodium 674.2mg 151%
Potassium 750.11mg 86%
Total Carbs 59.19g 106%
Sugars 30.01g 647%
Dietary Fiber 2.51g 54%
Protein 5.32g 57%
Vitamin C 1.2mg 10%
Iron 1.6mg 47%
Calcium 99.2mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53
    Points
  • 62
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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