Caramelized Garlic Chicken Recipe

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Caramelized Garlic Chicken
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Ingredients:

Directions:

  1. Heat oven to 500 degrees.
  2. Line shallow roasting pan with foil; spray foil with nonstick cooking spray.
  3. Heat oil in small nonstick skillet over medium-low heat until hot.
  4. Add garlic; cook 1 to 2 minutes or until garlic begins to soften.
  5. Remove from heat; stir in brown sugar until well mixed.
  6. Place chicken breast halves in sprayed foil-lined pan; spread garlic mixture evenly over chicken.
  7. Bake at 500 degrees for 10 to 15 minutes or until chicken is fork-tender and juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.96 Kcal (1181 kJ)
Calories from fat 84.24 Kcal
% Daily Value*
Total Fat 9.36g 14%
Cholesterol 139.24mg 46%
Sodium 763.69mg 32%
Potassium 681.81mg 15%
Total Carbs 4.13g 1%
Sugars 3.13g 13%
Dietary Fiber 0.06g 0%
Protein 47.38g 95%
Vitamin C 0.9mg 2%
Iron 0.1mg 1%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 115.34 Kcal (483 kJ)
Calories from fat 34.46 Kcal
% Daily Value*
Total Fat 3.83g 14%
Cholesterol 56.96mg 46%
Sodium 312.41mg 32%
Potassium 278.91mg 15%
Total Carbs 1.69g 1%
Sugars 1.28g 13%
Dietary Fiber 0.02g 0%
Protein 19.38g 95%
Vitamin C 0.4mg 2%
Calcium 7.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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