Candied Christmas Nuts Recipe

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Candied Christmas Nuts
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Ingredients
6
Count
Nutrition
1338
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 2 cups brown sugar
  • 1 cup milk
  • 1 pinch salt
  • 1 tbsp margarine
  • 2 quarts walnuts

Directions:

  1. Combine the sugar, milk, and margarine in a heavy saucepan, bring to a soft-ball stage on medium heat.
  2. Add vanilla flavoring and salt, removed from heat, mix until creamy.
  3. Add walnuts to mixture and stir until walnuts are well coated.
  4. Spread on foil and seperate.
  5. Cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1337.52 Kcal (5600 kJ)
Calories from fat 900.04 Kcal
% Daily Value*
Total Fat 100g 154%
Cholesterol 0.82mg 0%
Sodium 57.2mg 2%
Potassium 1031.15mg 22%
Total Carbs 90.7g 30%
Sugars 74.97g 300%
Dietary Fiber 11.64g 47%
Protein 41.13g 82%
Vitamin C 3.3mg 6%
Iron 5.7mg 32%
Calcium 212.2mg 21%
Amount Per 100 g
Calories 471.54 Kcal (1974 kJ)
Calories from fat 317.31 Kcal
% Daily Value*
Total Fat 35.26g 154%
Cholesterol 0.29mg 0%
Sodium 20.17mg 2%
Potassium 363.53mg 22%
Total Carbs 31.98g 30%
Sugars 26.43g 300%
Dietary Fiber 4.1g 47%
Protein 14.5g 82%
Vitamin C 1.2mg 6%
Iron 2mg 32%
Calcium 74.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.3
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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