Cake Fit For A Queen Recipe

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Cake Fit For A Queen
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Ingredients
16
Count
Nutrition
680
Calories
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Ingredients:

  • 3 cups flour
  • 1 cup butter
  • 1 cup sugar
  • 1/2 cup molasses
  • 2 eggs
  • 1 tsp allspice
  • 1 tsp mace
  • 1 tsp cinnamon
  • 1 tsp cloves
  • 1 cup fresh milk
  • frosting
  • 2-1/2 cups icing sugar
  • 2 tsp butter
  • 1/2 cup fresh milk

Directions:

  1. Mix all cake ingredients together then spoon into large covered baking dish.
  2. Bake at 300 for 3 hours then after 2-1/2 hours take cover off.
  3. Allow to cool overnight night then frost and serve.
  4. To make frosting combine icing sugar, almond flavoring, butter and milk then mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 679.95 Kcal (2847 kJ)
Calories from fat 238.26 Kcal
% Daily Value*
Total Fat 26.47g 41%
Cholesterol 70.26mg 23%
Sodium 1013.96mg 42%
Potassium 542.71mg 12%
Total Carbs 101.77g 34%
Sugars 34.68g 139%
Dietary Fiber 5.34g 21%
Protein 10.79g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 7%
Iron 5.3mg 30%
Calcium 265.4mg 27%
Amount Per 100 g
Calories 354.12 Kcal (1483 kJ)
Calories from fat 124.08 Kcal
% Daily Value*
Total Fat 13.79g 41%
Cholesterol 36.59mg 23%
Sodium 528.07mg 42%
Potassium 282.64mg 12%
Total Carbs 53g 34%
Sugars 18.06g 139%
Dietary Fiber 2.78g 21%
Protein 5.62g 22%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 7%
Iron 2.8mg 30%
Calcium 138.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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