Cake Batter Pancakes Recipe

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Cake Batter Pancakes
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Ingredients
15
Count
Nutrition
1155
Calories
Total time
20
Minutes
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 2/3 cup yellow cake mix (use the mix of your choice)
  • 3/4 tsp baking powder
  • 1/8 tsp salt
  • 2 large eggs
  • 1 1/2 cups milk
  • 1 cup colored decorating candy sprinkles
  • 1/2 tbsp milk
  • 1/4 cup colored decorating candy sprinkles

Directions:

  1. Combine flour, cake mix, baking powder, sugar and salt in a bowl and mix. Add the milk, eggs and vanilla extract and stir until smooth. You want the batter to look like regular pancake batter; not too thin, not too thick. This will vary greatly on the brand of cake mix you use. A cook with experience making pancakes will be able to determine the need for small amounts of extra items such as small amounts of cake mix, milk, sugar and/or pure vanilla extract. A small taste test will help determine if they are to your personal taste.
  2. Preheat an skillet or buttered frying pan by warming to medium heat. Fold in the amount of colored sprinkles into the batter. Using a 1/4 cup measure, pour the batter in to the skillet and let cook until bubbles form on top, about 2-3 minutes. Flip and cook for 1 minute more. Serve with vanilla glaze.
  3. For vanilla glaze topping mix milk, vanilla extract and powdered sugar until glaze forms. You may need to add a little more powdered sugar or milk to reach desired consistency depending on your personal preference for a thicker or thinner glaze. Mix the 1/4 cup colored decoration sprinkles into the glaze base and drizzle on pancakes just prior to serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1154.5 Kcal (4834 kJ)
Calories from fat 363.85 Kcal
% Daily Value*
Total Fat 40.43g 62%
Cholesterol 94.88mg 32%
Sodium 1295.7mg 54%
Potassium 2197.03mg 47%
Total Carbs 179.27g 60%
Sugars 90.07g 360%
Dietary Fiber 1.82g 7%
Protein 20.14g 40%
Iron 1.8mg 10%
Calcium 319.1mg 32%
Amount Per 100 g
Calories 314.23 Kcal (1316 kJ)
Calories from fat 99.03 Kcal
% Daily Value*
Total Fat 11g 62%
Cholesterol 25.82mg 32%
Sodium 352.66mg 54%
Potassium 597.99mg 47%
Total Carbs 48.8g 60%
Sugars 24.52g 360%
Dietary Fiber 0.5g 7%
Protein 5.48g 40%
Iron 0.5mg 10%
Calcium 86.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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