Cajun Artichoke Balls Recipe

Posted by
Rate It!
Cajun Artichoke Balls
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, beat eggs with reserved marinade and blend with garlic juice, Worcestershire sauce, liquid smoke, and Tabasco. Add artichokes and breadcrumbs. Form little balls and roll each ball in grated cheese. Refrigerate.
  2. Place on lightly greased baking sheet and bake in a 300°F. preheated oven 7 to 10 minutes. Serve immediately. Can be refrigerated for up to one week.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.15 Kcal (796 kJ)
Calories from fat 92.67 Kcal
% Daily Value*
Total Fat 10.3g 16%
Cholesterol 50.28mg 17%
Sodium 340.23mg 14%
Potassium 266.21mg 6%
Total Carbs 15.91g 5%
Sugars 1.9g 8%
Dietary Fiber 4g 16%
Protein 8.49g 17%
Vitamin C 7.4mg 12%
Iron 0.8mg 4%
Calcium 175.3mg 18%
Amount Per 100 g
Calories 136.99 Kcal (574 kJ)
Calories from fat 66.76 Kcal
% Daily Value*
Total Fat 7.42g 16%
Cholesterol 36.22mg 17%
Sodium 245.11mg 14%
Potassium 191.78mg 6%
Total Carbs 11.46g 5%
Sugars 1.37g 8%
Dietary Fiber 2.88g 16%
Protein 6.12g 17%
Vitamin C 5.3mg 12%
Iron 0.6mg 4%
Calcium 126.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top